OUR MENU
ALL THE SOUTHERN
ESSENTIALS
theMEATS
ITEM
PRICE & QUANTITY
$200 50 pieces
$350 100 pieces
$700 200 pieces
Smothered Pork Chop
$200 Half pan: 10-20 people
$400 Full pan: 20-40 people
Oxtails
$125 Half pan: 5-10 people
$250 Full pan: 10 people
Turkey Wings w/Gravy
$150 Half pan: 5-10 people
$300 Full pan: 10 people
Jerk Turkey Wings
$80 Half pan: 5-10 people
$140 Full pan: 10 people
Baked Turkey Wings
Meatloaf w/Gravy
$60 Half pan: 12 people
$100 Full pan: 24 people
Beef Ribs
MP Call for pricing*
theSIDES
ITEM
PRICE & QUANTITY
Signature Mac & Cheese
$75 Half pan: Up to 25 servings
$100 Full pan: Up to 50 servings
Seafood Mac & Cheese
$95 Half pan: Up to 25 servings
$150 Full pan: Up to 50 servings
Collard Greens
$75 Half pan: Up to 25 servings
$100 Full pan: Up to 50 servings
Collard Greens w/
Smoked Turkey
$75 Half pan: Up to 25 servings
$100 Full pan: Up to 50 servings
Cabbage
$30 Half pan: Up to 25 servings
$100 Full pan: Up to 50 servings
Sweet Potatoes
$65 Half pan: Up to 25 servings
$100 Full pan: Up to 50 servings
Green Beans
$30 Half pan: Up to 25 servings
$65 Full pan: Up to 50 servings
Green Beans w/
Smoked Turkey
$35 Half pan: Up to 25 servings
$70 Full pan: Up to 50 servings
Mashed Potatoes
$40 Half pan
$65 Full pan
*gravy on request
Full Fresh Garden Salad
$55 One size only
Honey Cornbread
$35 One size only
TACO BAR
Topping Options: Lettuce, Cheese, Sour Cream, Tomatoes, Onion, and Jalapeño
Sauce Options: Taco Sauce, Salsa, Nacho Cheese Sauce, and White Cheddar Sauce
Shell Options: Hard Shell, Soft Shell, Doritos, and Tortilla Chips
Grain Options: Rice and Beans
PRICE & QUANTITY
ITEMS
Single Meat w/
2 Toppings
2 Sauces
2 Grain Options
1 Shell Option
$14/ person
Double Meat w/
3 Toppings
2 Sauces
2 Grain Options
1 Shell Option
$17/ person
Triple Meat w/
4 Toppings
4 Sauces
2 Grain Options
2 Shell Option
$20/ person
CATERING POLICY
Payment Terms: 50% deposit due upon event confirmation and the remaining 50% due two weeks before the event.
For events booked within two weeks of the event date, payment is due in-full at the time of booking.
If notice of cancellation is received 1 week before the event date, you may move to a different date within the same year of the original event (if new selected date is available). Payment is nonrefundable.
FAQs
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Southern Aroma Chef Andrew Scales is the man behind the food! Take a peek at our about page to read how it all started.
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Yes - we do! Want to find out a potential travel fee for an event? Give us a call at (800) - 817 - 0183
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While we do charge a setup fee, our breakdown cost for your event is already wrapped into this initial charge.
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In addition to catering, we provide weekly meals at My Place Bar and Grill in South Bend. Join us this week for Soul Food Sunday or Taco Tuesday!
Get there:
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Yes! Have something in mind for an event? Reach out and we will work with you to build out a custom menu that fits your needed quantities.